Cold Brewed Haitian Coffee Recipe: Haitian coffee is ideally suited to make a rich, chocolaty cold brewed coffee with low acidity and malty flavors. Cold brewed #Haitiancoffee carries notes of cherry chocolate, with a smooth, Guinness-like sensation and a lower acidity than traditional iced coffee. Plus, you get the satisfaction of employing Haiti’s small producers. Listen: cold brew is WORTH the time. Plus, the slow release caffeinated kick is awesome! It’s less acidic and more tasty vs. iced coffee (pouring hot coffee over ice). It’s … Read More