Colin – Haiti’s Coffee of the Year
Region: Colin, Haiti
Washing station: 3700’, screen size = 15-20
Surrounding Vegetation: banana, plantain, grapefruit, citrus trees
Colin plays center stage in the Rooster’s Cuckoo-roo and comes from Haiti’s coffee mecca: Thiotte.
This coffee won Haiti’s 2015 Cup of Excellence with good reason: when roasted to 2nd crack in the cooling bin – this coffee reveals a chocolate-cherry flavor that packs a punch on it’s own or as a base for a velour espresso.
Roasting Profile: when roasted to a Full City, these flavors can be revealed: black currant , orange peel and dry raisin.
Buy a sample $8.50/lb here or email us if you want an entire sack $6.35/lb (120 pounds FOB Wisconsin).
Learn about our work w/ Haitian coffee farmers.