Region: Colin, Haiti (southeast)
Washing station: 3700’, uniform screen size
Surrounding Vegetation: banana, plantain, grapefruit, citrus trees
Varietal = 100% Arabica typica – washed

Roasting Profile: This coffee won Haiti’s 2015 Cup of Excellence with good reason: when roasted to 2nd crack in the cooling bin – this coffee reveals a chocolate-cherry flavor that packs a punch on it’s own or as a base for a velour espresso. Notes of black currant , orange peel and dry raisin.

Colin plays center stage in the Rooster’s Cuckoo-roo and comes from Haiti’s coffee mecca: Thiotte.

Buy a sample $8.50/lb below or email us if you want an entire sack $6.35/lb (120 pounds FOB Wisconsin).

Learn about our work w/ Haitian coffee farmers.